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Cook - Full-time w/ Benefits and Sign on Bonus

Select Specialty Hospital - Jackson · Jackson, MS
Salary $15 – $18/hour
Category Hospitality
Type OTHER
Posted 2mo ago
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Job description

Overview

Position: Cook Location: Jackson, MS Schedule: Full-time with

Benefits

Compensation

$15.00 to $18.28 per hour (based on years of experience) Hours : Morning or Evening (Shift Varies - 5:00 am - 1:30 pm, 5:30 am to 2:00 pm, or 10:30 am to 7:00 pm) Sign on Bonus: $1,500 ------------------------------------------------ Hiring Event for Full-time Cooks When: Tuesday, July 21st Time: 9:00 am to 12:00 pm and 2:00 pm to 4:30 pm RSVP Required. Click Here to RSVP: https://forms.cloud.microsoft/cookinterview We look forward to meeting you. ------------------------------------------------- Select Specialty Hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.

Why Join Us

  • Start Strong : Extensive and thorough orientation program to ensure a smooth transition into our setting.
  • Recharge & Refresh : Generous PTO to maintain a healthy work-life balance
  • Your Health Matters : Comprehensive medical/RX, health, vision, and dental plan offerings
  • Invest in Your Future: Company-matching 401(k) retirement plan, as well as life and disability protection
  • Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care

Responsibilities

  • Provide high-quality food preparation for patients and the cafeteria
  • Clean and maintain equipment
  • Follow standardized recipes and portion control
  • Stay informed of nutritional services and regulatory requirements.

Qualifications

Minimum Qualifications

• One (1) year of cooking experience is required

Preferred Qualifications

  • High School degree or equivalent preferred
  • Culinary Arts degree
  • Completion of a state or a local food safety-training course
  • Healthcare experience Additional Data

Equal Opportunity

Employer/including Disabled/Veterans